Integration with ordering systems

Justo electronic menu

A program that allows the client to independently create an order and pay for it, without involving waiters or other staff in this process. Justo is a technology that minimizes contact between guests and staff. The electronic menu is ideal for restaurants, cafes, bars, food courts, hotel rooms or restaurants at a hotel, a water park and any other enterprise where food and drink ordering is provided.

7 reasons why you need to connect the Justo electronic menu

► On the territory of your enterprise there are summer terraces, food courts, beach bungalows, VIP rooms and other points (seats or tables) for accommodating visitors that are outside the main hall

► Constant "stalls", waiters do not have time to take orders

► The hotel provides room service

► Do you want to get rid of regular additional costs associated with reprinting menus as a result of changes in the assortment or prices, menu wear, etc.

► Your waiters do not speak foreign languages

► You pursue innovative technologies and strive to provide your guests with the most modern services

► It is important for you to maintain an electronic customer base to promote your product online

How does the program work?

Step 1. You place a QR code with a link to your electronic menu in the places where guests are accommodated (tables, bungalows, sun loungers, hotel rooms, etc.).

Step 2. Guests scan the QR code and follow the link to your company's electronic menu. Choose dishes and drinks, place an order and pay for it.

Step 3. The order goes into several programs at once:

• On waiters' mobile devices (when using the POS Mobile mobile application for waiters).
• In the POS program, an already generated invoice with payment is entered. The waiter only has to close it and print the receipt.
• To the kitchen printer or monitor (if you use the POS OrderMonitor program for the kitchen), where it is already starting to be prepared.

Step 4. The waiter's mobile device receives a notification from the kitchen that the order is ready. The function works when using the POS Mobile mobile application and a kitchen monitor with the POS OrderMonitor program.

Step 5. The waiter takes the order to the guest.

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The presence of a list of stop products ensures the constant relevance of the menu - all dishes that include the stop product become unavailable and, accordingly, the guest will not be able to order the dish.

Paying for an order immediately after placing it (before receiving the order itself) protects the company from fraud by customers or leaving without paying.

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Functionalities of the Justo electronic menu:

• Contactless order acceptance technology;
• Can be used in restaurants, bars, cafes, hotel rooms, water park restaurants, beach clubs;
• There is no need for a waiter to be constantly present within sight of guests;
• Independent ordering and payment by guests without additional application download and registration;
• Availability of stop lists with products or dishes, the ability to adjust them daily;
• If a product is present in the stop sheet, all dishes containing it become unavailable;
• Always have an up-to-date menu, without the need to reprint its paper version;
• No costs for design development, printing menus or promotional brochures;
• Acceleration of the guest service process;
• Reducing the waiting time for guests to place their order;
• Improving the quality of service;
• Increasing the amount of tips for waiters, as they can serve many more tables;
• Modern service, an advantage over competitors;
• Built-in remarketing system;

The Justo electronic menu has the necessary integration with the main automation program for restaurants, cafes, bars and other catering establishments SERVIO POS. Thanks to this, all clients using the SERVIO automation system can connect the Justo electronic menu today.