Order Monitor – automation of order movement tracking
The main task of the module is to organize the execution of orders at the preparation points (kitchen departments, bar), control their preparation time and quickly inform the hall staff (waiters) about their readiness.
Universal solution
The software module works under Windows, Android and IOS
Scaling
Use different workspaces
Efficiency
A large number of integrations with hardware and other software will allow you to build an effective system
Functionality
- displaying information about the order's composition;
- convenient and informative graphical interface;
- managing cooking queues;
- maintaining cooking timings;
- notification to waiters about readiness for delivery;
- order shipment;
- control and recording of order preparation time at all stages;
- printing of supporting documents for maintaining STOP-TOP positions;
- management and control of leftovers for certain dishes;
- convenient grouping by order types
Our advantages
– a convenient web interface that allows you to run the module on any device;
– quick setup and launch;
– separate statuses for delivery orders, for example Glovo, Uklon, etc.;
– flexible configuration of order processing queues
Your orders will be processed in order, which will allow you to monitor the progress of the order and record the time spent at each stage.
Since catering deals with personalized orders, it is important to quickly group the latter when processing them. Search filters are provided: – by customer – by customer company – search by dish/drink characteristics
Orders from the POS system automatically go to the desired department of the preparation point, which minimizes the human factor.
The cook at the cooking point can control the movement of items on the “TOP” and “STOP” lists. The nomenclature with a certain mark will be updated in the menu on POS terminals or in the delivery menu
Any questions left?
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